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GINGER PONZU 生姜柚子醋 200ML

Regular price $7.50

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GINGER PONZU 生姜柚子醋 200ML

Uses ginger from Kochi prefecture with a refreshing scent.

Ponzu with a slight sweetness and a refreshing spiciness.

Ingredient:

Soy sauce (manufactured by Kozushima), grape sugar, brewed vinegar, ginger, sudachi fruit juice, salt, glucose-fructose liquid sugar, acetic acid fermented seasoning, sugar, dried bonito extract, konbu extract / seasoning (amino acids, etc.), thickener (xanthan), (Including some wheat and soy sauce)

Storage:

Avoid direct sunlight and store at room temperature.

Nutrition facts label (Per (100g))

Energy: 79kcal,
Protein: 1.3g,
Fat: 0.2g,
Carbohydrates: 18.1g,
Salt equivalent: 5.6g

How to use:

Can be used as a dipping sauce for dumplings, sprinkled over your favorite Asian entrée, used as a marinade or used as a sauce for stir-fry meats and vegetables.

Product of Japan (Kagawa)